Comments on: Two Seed Milks

By: PhotogLady

PhotogLady — Wed, 14 Jul 2010 22:21:15 +0000

I’m excited to be finally posting online after all these years. There really is no mystique (sp) about it, is there? I just dropped by your blog and had to write. I’m a recent college grad, journalism major if you must know, and I absolutely love the art of photography. I’ve got my website up but it’s nothing to boast about yet. None of my stuff’s been posted. Soon as I figure out how to do that, I’ll spend the afternoon posting my best shots. anyways just thought I’d drop a line. I hope to return with more substantial stuff, stuff you can actually use. SPG

By: Kelly

Kelly — Fri, 02 Jul 2010 17:24:32 +0000

These look delish! Thanks for posting these. I have been wanting to try out making my own dairy free milks at home.

By: A-K

A-K — Thu, 03 Jun 2010 04:14:51 +0000

My instinct would be that chia would gel up quite a bit; or rather, that you’d possibly have to increase your water to chia seed ratio. It might be quite tasty though…lemme know if you try it out!

By: Mandee

Mandee — Wed, 02 Jun 2010 02:52:22 +0000

Both of these milks sound delicious. I definitely would like to try making some seed-milks, I wonder if chia would work too?

By: alcatraz

alcatraz — Mon, 31 May 2010 03:10:40 +0000

i ate fiddlehead ferns one time and felt like i was going to barf for the rest of the day! there actually is something toxic about them…

By: jessy

jessy — Thu, 27 May 2010 14:02:39 +0000

sadface on the food poisoning, A-K. food poisoning = no fun. i had it once (back in my omni days) and ooooooooh, boy – it knocked me down and out for about 4-5 days. it was awful. i’m glad you’re better and i’m glad you posted about seed milks, too! while chia seeds and i don’t get along, i think i can sub in something else ’cause i love the idea of using sesame seeds, and pepita milk = brilliant! we’ve even got a nut milk bag and some vanilla beans at home and i always have raw nuts & seeds tucked away in the freezer….. now all i’ve gotta do is get off my lazy bum and make this. ah ha ha!

By: kala

kala — Wed, 26 May 2010 22:38:44 +0000

I’ve never made my own nut milk before, I might have to change that…

By: Jes

Jes — Wed, 26 May 2010 17:35:54 +0000

Pepita milk?! What a great idea! I’ve never made my own milks before, but those just sound too cool.

And ugh with the food poisoning–glad you’re better, though awful that it came from something so lovely as a fiddlehead. I hope you can figure out how to get time for yourself carved out while working 2 jobs–it’s so hard sometimes!

By: Mihl

Mihl — Wed, 26 May 2010 14:38:13 +0000

I am very sorry to hear about your food poisoning. Wishing it fas the first and only experience of this kind.

I never liked cows milk and I think nut ans seed milks are so much better! And there’s so much variety. I’ve tried sesame milk once and really liked it and I am a huge fan of pepitas, too.

By: Kait

Kait — Wed, 26 May 2010 14:06:28 +0000

Sounds so delicious, especially right now, with this crazy hot weather. I think I might have a spare cup of pepitas!